Rice Krispies combined with Fruity Pebbles makes a delicious and fun treat for both kids and adults.
1 stick unsalted butter
8 cups mini marshmallows
5 cups Rice Krispie Cereal
5 cups Fruity Pebbles Cereal
Lightly grease a 9" x 13" pan with butter. In a pot (I use an 8 qt.) melt the butter over a medium flame. Add in the marshmallows and stir until completely melted. Take the pot off the heat and stir in both cereals working quickly. Dump the cereal mixture into the pan and spread evenly using a rubber spatula sprayed with cooking oil so as not to stick. Let the pan sit at room temperature for 30 minutes to an hour. Slice as you wish and store in a covered container. Enjoy!