Cauliflower and Broccoli Salad
Here’s another easy one from my mom’s recipe files. It’s been a while since I’ve made it and thought it would go well with the ribs I made the other day. I hope you enjoy it as much as we do.
Ingredients
1 head of cauliflower, cut so that there are small flowerets
1 head of broccoli, cut in small flowerets
1 small red onion, diced
8 ounces shredded cheddar cheese
1 lb. bacon, fried crisp and chopped
2 cups mayonnaise
3/4 cup granulated sugar
4 tsp. red wine vinegar (or apple cider vinegar)
Method
In a medium sized bowl, combine the vinegar and sugar. Once combined well, add in the mayonnaise and whisk until smooth. Set aside.
In a large bowl, add all remaining ingredients and toss to combine. Pour the dressing over the salad mixture and toss to combine well. Refrigerate until ready to serve. Enjoy!
